Honey-Glazed Acorn Squash with Creamy Goat Cheese & Cranberry Drizzle A cozy, sweet-and-savory fall side dish featuring tender roasted acorn squash, a honey glaze, creamy goat cheese, and tart cranberry sauce. Ingredients For the Squash 2 small acorn squashes, about 1 lb (450 g) each 2 tbsp olive oil 2 tbsp honey Salt, to taste Freshly ground black pepper, to taste

Honey-Glazed Acorn Squash with Creamy Goat Cheese & Cranberry Drizzle A cozy, sweet-and-savory fall side dish featuring tender roasted acorn squash, a honey glaze,…