Cheesy Bacon Rolls (Air Fryer + Oven Recipe)

🔥 Version 1: Air Fryer Cheesy Bacon Rolls

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Air fryer recipes

1 Version 1: Air Fryer Cheesy Bacon Rolls

1.1 Ingredients
1.2  Instructions

2  Version 2: Oven-Baked Cheesy Bacon Rolls

2.1  Ingredients
2.2 Instructions
3  Nutrition Info (Per Roll – Approximate)

✅ Ingredients

  • 100g (½ cup) bacon, diced
  • 70g (½ cup) grated  cheese
  • 200g (¾ cup) Greek yoghurt
  • 150g (1 cup) self-raising  flour
  • Extra flour for kneading

🍴 Instructions

  1. Cook Bacon
    In a pan over medium heat, cook diced bacon until just crispy. Set aside to cool.
  2. Make Dough
    In a bowl, combine sifted flour and Greek yoghurt. Mix until it forms a rough  dough.
  3. Knead
    Place dough on a floured surface. Knead lightly until smooth. If sticky, add a little more flour.
  4. Shape Rolls
    Divide dough into 4 equal balls. Place on parchment paper that fits your air fryer basket. Slightly flatten each ball with your fingertips so they touch.
  5. Top with Bacon & Cheese
    Add a layer of bacon, cheese, and more bacon on top of the rolls.
  6. Air Fry
    Preheat air fryer to 180°C (350°F). Air fry for 12–15 minutes, or until golden and cooked through. You may need to adjust time based on your air fryer model.
  7. Cool & Serve
    Let cool for a few minutes. Use a knife to separate rolls if needed. Enjoy warm!

🔥 Version 2: Oven-Baked Cheesy Bacon Rolls

✅ Ingredients

(Same as above)

🍴 Instructions

  1. Preheat Oven
    Preheat to 200°C (390°F). Line a baking sheet with parchment paper.
  2. Cook Bacon
    In a frying pan over medium heat, cook bacon until crispy. Set aside.
  3. Make Dough
    Mix sifted self-raising flour and yoghurt in a bowl until a dough forms.
  4. Knead
    Lightly knead the dough on a floured surface until smooth.
  5. Shape & Place
    Form into 4 dough balls. Place on the baking tray so the edges touch slightly. Press down gently with your fingers.
  6. Add Toppings
    Top each with bacon, then cheese, then a bit more bacon.
  7. Bake
    Bake for 20 minutes, or until golden brown and cooked through.
  8. Cool & Serve
    Cool slightly, cut apart with a knife, and enjoy warm.

🧾 Nutrition Info (Per Roll – Approximate)

  • Calories: 240
  • Protein: 11g
  • Fat: 12g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Sodium: 350mg

These Cheesy Bacon Rolls are comfort food made simple—no yeast, no waiting, just warm, crispy rolls straight from your oven or air fryer. Serve them with soup, salad, or just on their own. They’re always a hit!

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