The Ultimate Dirty-Carnivore-Crack Burgers are not for the faint-hearted. If you are a strict carnivore, avert your eyes-this is dirty carnivore goodness!
Prep Time: 5 | Cook Time: 7 | Total Time: 12 | Servings:
Ingredients Needed:
1 lb ground chuck
3 tbsp sour cream
2 tbsp homemade dirty carnivore ranch dressing
¼ cup crispy bacon-cooked and crumbled
1 cup shredded cheddar cheese
Making It:
Mix: In a bowl, mix together ground chuck, sour cream, ranch dressing, bacon, and cheese. Get in there with your hands and mix well!
Shape: Separate into 4 equal parts and build into patties.
Put On the Grill: Fry on high heat to the desired doneness. Be gentle in flipping these juicy burgers so that they do not break apart.
Serve Dirty: Slather them with butter mayo and serve with cheesy egg “bread” (you know what we mean).
Why You’ll Love: Insanely rich and bursting with flavor; 12 minutes is all it takes to make it! Enjoy!
