INGREDIENTS
- 1 ½ pounds Ground Beef, lean
- ½ cup Onion, chopped
- ¼ cup Green Bell Pepper, chopped
- 1 cup Ketchup
- 1 tbsp Brown Sugar
- 2 tsp Yellow Mustard
- 2 tsp Worcestershire Sauce
- ½ tsp Garlic Powder
- 12 Slices American Cheese
- 6 Hamburger Buns Toasted, OR
- 6 slices Texas Toast Bread
INSTRUCTIONS
1.Place the buns with the insides facing up on a baking tray, OR lay each slice of the Texa Toast Bread on the tray
2.Preheat the broiler and then place the tray with the bread under the broiler, to lightly toast for a minute or two on both sides of the bread. Remove the tray and set to the side
3.In a skillet over medium high heat, crumble the ground beef into the skillet, add the onions and green peppers
4.Saute until the meat is no longer pink, and the onions and peppers are soft, drain any excess grease from the skillet
5.Reduce the heat to low and add in the ketchup, Worcestershire Sauce, mustard and garlic powder
6.Stir to combine and simmer until the sauce thickens, about 5 to 10 minutes
7.Place a slice of cheese on each slice of bread or bun, place under the broiler for 30 seconds
8.Spoon an equal amount of Sloppy Joe filling on each piece of bread and place another slice of cheese on top
9.Place the baking tray under the broiler one more time for 30 seconds to melt the cheese.
NOTES
Are these better on garlic toast or on a bun?
For me, it does not matter what is holding this dreamy delight called Sloppy Joes. In all reality, it is easier when the Sloppy Joe is placed on a bun.
NUTRITION INFORMATION
Yield4Serving Size1Amount Per ServingCalories1064Total Fat46gSaturated Fat19gTrans Fat1gUnsaturated Fat21gCholesterol198mgSodium2201mgCarbohydrates89gFiber4gSugar28gProtein72g