Indulge in the best cottage cheese ice cream, a simple and delicious homemade dessert that satisfies your cravings. With just 4 ingredients and 10 minutes of prep, you can create a smooth and velvety viral cottage cheese ice cream bursting with flavor.

INGREDIENTS

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INSTRUCTIONS

    • Add the cottage cheese, vanilla extract, almond butter, and maple syrup to a food processor bowl and blend for 2 minutes until smooth and creamy.
    • Fold in the chocolate chips using a silicone spatula.

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  • Transfer the mixture to a freezer-safe container, drizzle some almond butter, and sprinkle chocolate chips.
  • Place the container in the freezer and freeze until set and scoopable.
  • Remove the ice cream from the freezer, let it sit at room temperature for 5-10 minutes and use an ice cream scoop to serve.
NUTRITION FACTS
Amount per serving.
Calories

155kcal
Total Carbs

5g
Net Carbs

4g
Protein

13g
Fat

9g
Fiber

1g
Sugar

3g

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