Cajun Beef and Shrimp Stir-Fry

Ingredients:

– 1 lb beef sirloin, thinly sliced

– 1/2 lb large shrimp, peeled and deveined

– 2 tablespoons Cajun seasoning

– 2 tablespoons olive oil

– 1 red bell pepper, sliced

– 1 green bell pepper, sliced

– 1 onion, sliced

– 3 cloves garlic, minced

– 1/4 cup beef broth

– Salt and pepper to taste

– Cooked rice for serving

Directions:

Step 1: Season Beef and Shrimp

Combine the beef and shrimp in a bowl, then season with Cajun seasoning. Toss to coat evenly.

Step 2: Sear Beef and Shrimp

Heat olive oil in a large skillet over high heat. Add the beef and shrimp mixture and sear until browned, about 3-4 minutes.

Step 3: Add Vegetables

Add the bell peppers, onion, and garlic to the skillet. Stir-fry for another 2-3 minutes until the vegetables are slightly softened.

Step 4: Deglaze and Simmer

Pour in the beef broth to deglaze the pan, scraping up any browned bits. Allow the mixture to simmer for another 2-3 minutes.

Step 5: Finish and Serve

Season with salt and pepper to taste. Serve the Cajun beef and shrimp stir-fry over cooked rice.

Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes | Servings: 4