Air Fryer Cheesy Melt Sandwiches

Air Fryer Cheesy Melt Sandwiches

📝 Ingredients:

• 8 slices bread (white or brown)
• 1–1½ cups shredded cheese (cheddar, mozzarella, or mix)
• ½ cup sweet corn (optional, like in the image)
• 2–3 tbsp butter (softened)
• 2–3 tbsp mayonnaise (optional, for extra creaminess)
• Salt & black pepper (to taste)

🔪 Instructions:

1. Prepare Filling

• In a bowl, mix:
  • Shredded cheese
  • Sweet corn (optional)
  • A little mayo (optional)
  • Salt & pepper

2. Assemble Sandwiches

• Spread butter on one side of each bread slice.
• Place filling between two slices (butter side facing outward).
• Gently press.

3. Air Fry

• Preheat air fryer to 180°C (350°F) for 3 minutes.
• Place sandwiches in basket lined with parchment paper.
• Cook for 6–8 minutes, flipping halfway, until golden and crispy.

4. Serve

• Remove, cool slightly, slice, and serve hot.
• Cheese should be melted and gooey inside 🤤

💡 Tips:

• Add cooked chicken, veggies, or jalapeños for variation.
• Use garlic butter for extra flavor.
• Don’t overcrowd the air fryer—cook in batches if needed.