Banana Pudding Cheesecake

Indulge in the delightful fusion of creamy cheesecake and the comforting sweetness of bananas with the W-W Banana Pudding Cheesecake—a dessert masterpiece that exemplifies the art of mindful indulgence. Crafted under the principles of W-W this luscious creation allows you to savor the richness of cheesecake while staying aligned with your wellness goals.

Imagine a velvety cheesecake filling, expertly blended with the natural sweetness of ripe bananas, encased in a decadent crust. Each heavenly bite unfolds a symphony of flavors—the creamy richness of the cheesecake beautifully complemented by the mellow sweetness of bananas, reminiscent of a classic banana pudding. The thoughtful combination of these ingredients not only satisfies your sweet cravings but also exemplifies the delicious possibilities that arise when health-conscious choices meet culinary excellence.

The W-W Banana Pudding Cheesecake is a testament to the belief that dessert can be both satisfying and smart. By incorporating wholesome ingredients and mindful portions, W-W has created a dessert that allows you to enjoy the sweet side of life without compromising your commitment to a balanced lifestyle. Each slice is a celebration of flavor and nutrition, making it a delightful addition to any occasion or a well-deserved treat.

Whether you’re following the W-W program or simply seeking a guilt-free indulgence, the Banana Pudding Cheesecake beckons you to embrace the joy of mindful eating. Revel in the decadence of this dessert, where every forkful is a harmonious blend of creamy cheesecake and the comforting nostalgia of banana pudding—a delightful journey for your taste buds and a celebration of the sweet moments in life.

Banana Pudding Cheesecake

If you love cheesecake, This Zero Point Banana Pudding Cheesecake is about the best sweet treat you can ask for.


  • Firstly, you’ll need 3 Eggs
  • And 3 Cups of Plain Fat-Free Greek Yogurt
  • Also, you’ll need 1 small box of instant sugar-free/fat-free banana pudding flavor
  • Then add 1 tbsp of vanilla
  • Finally, 3 tbsp of sugar substitute


  1. Preheat the oven to 350 degrees.
  2. In a bowl, mix the eggs, sugar substitute, and vanilla together.
  3. Then beat in the pudding and yogurt into the mixture together.
  4. Spray a pie plate with baking spray and add the mixture.
  5. Bake for 30 minutes
  6. Before serving, I prefer to refrigerate it for at least two hours or overnight.
  7. Finally, place slices of Banana along the top of the cheesecake around the edges.


The recipe makes 8 servings

0-2 Points* per serving*

Nutrition Information:




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