This recipe is great for holiday get togethers. Points Breakdown: This recipe is 1 point for the whole batch because of the mayo, but easily makes 6 servings so it’s a zero point recipe. Egg salad is such a simple and quick dish and a real favorite with people following any of the Weight Watchers … Read more
INGREDIENTS 1 tablespoon olive oil 1/2 medium yellow onion, chopped 1 lb lean ground beef 2 cloves garlic, minced 1 red bell pepper, chopped 1 green bell pepper, chopped 1 (8 oz) can tomato sauce 1 (28 oz) can fire-roasted diced tomatoes, undrained 3 cups beef broth 1 teaspoon Italian seasoning 1/4 teaspoon crushed red … Read more
Delicious and easy Pumpkin Snickerdoodles infused with pumpkin puree and warming spices! Ingredients: 1/2 cup butter, softened 1 1/2 cups sugar 1 egg 1/2 cup pumpkin puree* 3 cups all-purpose flour 1 teaspoon cream of tartar 2 teaspoons baking soda 1/4 teaspoon salt 1 teaspoon pumpkin pie spice or 1/2 teaspoon cinnamon, 1/4 teaspoon allspice, … Read more
Ingredients: 1 cup long-grain white rice 1 can (10.5 oz) cream of mushroom soup 1 can (10.5 oz) cream of celery soup 1 can (10.5 oz) cream of chicken soup 1 1/2 cups water 1 envelope dry onion soup mix 4 boneless, skinless chicken breasts Salt and pepper to taste Instructions: Preheat Oven: Preheat your … Read more
Blueberry Cheesecake Rolls combine the flaky texture of crescent rolls with the creamy richness of cheesecake and the vibrant taste of blueberries. This delightful pastry is perfect for a brunch or a sweet treat, offering a delicious twist on traditional rolls. Ingredients: 1 package crescent roll dough 8 oz cream cheese, softened 1/2 cup granulated … Read more
INGREDIENTS 1 tablespoon butter 1 tablespoon granulated sugar 1 tablespoon brown sugar 1/4 teaspoon salt 1 egg yolk 1/2 teaspoon vanilla extract 1/4 cup all-purpose flour 2 tablespoons chocolate chips PREPARATION Add butter to a 6 or 8-oz mug. Microwave until melted. Stir in sugars, salt, egg yolk, and vanilla. Then stir in flour, followed … Read more
Ingredients Servings: 8 servings 2 Tbsp olive oil 1 medium yellow onion, chopped 2 large carrots , chopped 1 cup chopped celery 28 oz canned diced tomatoes 60 oz vegetable broth, low-sodium 3 medium potatoes, diced 1 cup green beans, chopped 3 bay leaves 2 tsp salt, or to taste* 1 tsp ground black pepper 1 cup frozen sweet corn 1 cup frozen sweet peas 1/2 cup green onions, chopped 1/4 cup fresh parsley, chopped Cook ModePrevent your screen from going dark Instructions Preheat a heavy soup pot or dutch oven over medium heat … Read more
Ingredients: 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)5 or 6 potatoes, peeled and cut into large chunks 1 cup water 1 pound Polish sausage, cut into chunks (could use smoked sausage) 1 teaspoon caraway seeds 1 bay leaf 1/4 teaspoon pepper Directions: -Place sauerkraut and potatoes in slow cooker, add spices … Read more
INGREDIENTS 3 lbs Yukon gold potatoes 3-4 ribs celery, diced 2 green onions, sliced 1/2 teaspoon paprika (optional) FOR THE DRESSING: 1 cup mayonnaise 1/3 cup sweet relish 2 tablespoons apple cider vinegar 1 tablespoon Dijon or yellow mustard Kosher salt and freshly ground black pepper, to taste PREPARATION Peel potatoes and chop into bite-sized … Read more
INGREDIENTS 12 Hawaiian sweet rolls 1/2 lb sliced ham 1/2 lb sliced turkey 1/2 lb sliced Swiss cheese 2 tablespoons Dijon mustard 1 large egg 1/4 cup butter, melted Powdered sugar, for topping Raspberry jam, for serving PREPARATION Preheat oven to 350°F and grease an 8×11-inch baking dish with nonstick spray. Without separating the rolls, … Read more