Chicken Cordon Bleu Casserole

Indulging in Classic Comfort: Chicken Cordon Bleu Casserole offers a delightful twist on the timeless favorite, bringing together the familiar flavors of chicken, ham, Swiss cheese, and a creamy sauce in a convenient casserole format. It’s a dish that embodies the essence of comfort food, providing warmth and satisfaction with every savory bite.

Layers of Flavor and Texture: At the heart of this casserole lies a harmonious marriage of ingredients, with tender cooked chicken, diced ham, and shredded Swiss cheese creating layers of flavor and texture. Each component contributes its own unique taste and richness, coming together to form a symphony of indulgence that’s both comforting and satisfying.

Creamy Elegance in Every Spoonful: Elevating the dish is a creamy sauce, made with butter, flour, milk, and seasonings, that envelops the chicken, ham, and cheese in a blanket of indulgent elegance. Its velvety texture and subtle hints of Dijon mustard and garlic powder add depth and richness to each spoonful, creating a culinary experience that’s nothing short of divine.

Topped with Golden Crunch: Completing the casserole is a golden-brown topping of buttery breadcrumbs, which adds a satisfying crunch and visual appeal to the dish. With its irresistible texture and buttery flavor, the topping provides the perfect contrast to the creamy layers beneath, adding an element of delight to every forkful.

A Feast for the Senses: From the moment it emerges from the oven, Chicken Cordon Bleu Casserole tantalizes the senses with its enticing aroma and inviting appearance. Whether served as a comforting weeknight dinner or showcased at a special gathering, it promises to delight taste buds and evoke feelings of warmth and contentment with every savory spoonful.

Embrace the Comfort: As you savor the rich flavors and comforting textures of Chicken Cordon Bleu Casserole, you’ll find yourself transported to a place of culinary bliss. With its timeless appeal and soul-soothing goodness, this casserole is more than just a meal—it’s a celebration of comfort, tradition, and the simple joys of home-cooked cuisine.

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole is a comforting and satisfying dish that brings together the classic flavors of chicken, ham, Swiss cheese, and a creamy sauce in a convenient casserole format. Here’s a delicious recipe to make Chicken Cordon Bleu Casserole:


  • 4 boneless, skinless chicken breasts, cooked and diced
  • 8 oz (225g) cooked ham, diced
  • 8 oz (225g) Swiss cheese, shredded
  • 1 cup breadcrumbs
  • 1/4 cup unsalted butter, melted
  • 2 cups milk
  • 1/4 cup all-purpose flour
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish (optional)


  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
  2. Layer the Casserole: Spread the diced cooked chicken evenly in the bottom of the prepared baking dish. Layer the diced ham on top of the chicken, followed by the shredded Swiss cheese.
  3. Prepare the Sauce: In a medium saucepan, melt the butter over medium heat. Whisk in the flour to create a roux and cook for 1-2 minutes until lightly golden. Gradually whisk in the milk, stirring constantly to avoid lumps. Cook until the sauce thickens and coats the back of a spoon. Stir in the Dijon mustard and garlic powder, and season with salt and pepper to taste.
  4. Assemble the Casserole: Pour the prepared sauce evenly over the chicken, ham, and cheese in the baking dish.
  5. Make the Topping: In a small bowl, mix together the breadcrumbs and melted butter until well combined. Sprinkle the breadcrumb mixture evenly over the top of the casserole.
  6. Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the casserole is bubbly and the topping is golden brown.
  7. Serve: Remove the casserole from the oven and let it cool for a few minutes. Garnish with chopped fresh parsley if desired. Serve hot and enjoy!

This Chicken Cordon Bleu Casserole is a crowd-pleasing dish that’s perfect for a cozy family dinner or entertaining guests. With its layers of savory chicken, ham, and Swiss cheese, all smothered in a creamy sauce and topped with buttery breadcrumbs, it’s sure to become a favorite in your recipe repertoire.

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