Home Made Pizza Chips. 😋

Introduction: Satisfy your snack cravings with Homemade Pizza Chips, a delicious and crunchy twist on the beloved Italian classic. These crispy chips are inspired by the flavors of pizza, featuring a medley of savory toppings baked to perfection on a thin and crispy crust. Whether enjoyed as a standalone snack or paired with your favorite dip, these homemade pizza chips are sure to delight your taste buds and elevate your snacking experience.


  • 1 large pizza crust (store-bought or homemade)
  • 1/4 cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped pepperoni or your favorite pizza toppings
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • Olive oil for brushing


1. Preheat the Oven:

  • Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. Prepare the Pizza Crust:

  • Roll out the pizza crust onto the parchment-lined baking sheet, making sure it’s evenly spread out.

3. Add the Toppings:

  • Spread the tomato sauce evenly over the pizza crust, leaving a small border around the edges.
  • Sprinkle the shredded mozzarella cheese over the sauce, followed by the grated Parmesan cheese.
  • Scatter the chopped pepperoni or other pizza toppings evenly over the cheese.
  • Sprinkle dried oregano and garlic powder over the toppings for extra flavor.

4. Bake the Pizza Chips:

  • Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the crust are golden brown.

5. Cut into Chips:

  • Remove the baked pizza crust from the oven and let it cool for a few minutes.
  • Using a pizza cutter or sharp knife, carefully cut the pizza into small, chip-sized pieces. You can cut them into triangles, squares, or any shape you prefer.

6. Bake Again (Optional):

  • For extra crispiness, you can return the cut pizza chips to the oven and bake for an additional 5-7 minutes until they are crispy and golden brown.

7. Serve and Enjoy:

  • Once baked to your desired crispness, remove the pizza chips from the oven and let them cool slightly.
  • Transfer the pizza chips to a serving platter and serve them warm with your favorite dipping sauces, such as marinara, ranch, or garlic aioli.
  • Enjoy these Homemade Pizza Chips as a tasty snack or appetizer for any occasion, and savor the delicious flavors of pizza in every crunchy bite!

Note: Feel free to customize the toppings according to your preferences. You can add vegetables, cooked sausage, bacon, or any other pizza toppings you love. Adjust the seasoning to taste, and have fun experimenting with different flavor combinations!

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