Old Fashioned Creamed Pearl Onions

Instructions

FIRST STEP:

Preheat to 375* and grease an 8×8 baking dish

Bring a large pot of water to a boil and add the frozen Pearl Onions

Simmer for 5 to 8 minutes or until tender, Drain

SECOND STEP:

In another Saucepan, melt the butter over medium heat and then stir in the flour

While continuously stirring, add in the heavy cream ad the broth

Simmer for 2 minutes and then stir in the nutmeg

Remove from the heat and stir in half of the grated cheese

Season with salt and pepper

Add onions to the sauce and stir to coat and combine well

Transfer the onions to the greased baking dish

Top with the remaining cheese

THIRD STEP:

Bake for 30 to 35 minutes until the top begins to brown

Enjoy!