Spinach Dip Cheese Sticks

Ingredients

1/2 cup frozen chopped spinach, thawed

1/2 cup grated Parmesan cheese

8 oz cream cheese, softened

1 1/2 cups shredded mozzarella cheese

1 tsp garlic powder

Salt & pepper to taste

1 cup all-purpose flour

4 eggs, beaten

6 tbsp milk

2 cups Italian or Panko breadcrumbs

Canola oil for frying

Marinara sauce for dipping

Chopped parsley for garnish

Directions

Mix cream cheese, spinach, mozzarella, Parmesan, garlic powder, salt, and pepper.

Spread mixture in a lined pan, freeze for 30 minutes.

Cut into sticks, coat with flour, egg mixture, and breadcrumbs.

Fry until golden brown, garnish with parsley, and serve with marinara.

Details

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 55 mins

Servings: 20-24 sticks

Calories: Approx. 150 kcal per stick