𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗕𝗮𝗰𝗼𝗻 𝗥𝗮𝗻𝗰𝗵 𝗥𝗼𝗹𝗹-𝗨𝗽𝘀

𝑰𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒔:

– 6 slices of mozzarella cheese

– 1 1/2 cups cooked shredded or grilled chicken

– 1/4 cup cooked bacon (2-3 slices)

– 1 tablespoon low-carb ranch dressing

– 1 teaspoon finely sliced green onion

𝑰𝒏𝒔𝒕𝒓𝒖𝒄𝒕𝒊𝒐𝒏𝒔 :

1. Combine shredded chicken, cooked bacon, ranch dressing, and green onions in a bowl. Set aside.

2. Preheat the oven to 350°F and line a large baking sheet with a silicone baking mat.

3. Arrange the mozzarella slices on the silicone baking mat. Bake for 5-7 minutes until the cheese is bubbling and the edges are browned.

4. Remove from the oven and let cool for about a minute until still pliable but cool enough to handle.

5. Spread the chicken bacon ranch mixture along one edge of each mozzarella slice. Roll up tightly, with the seam side down.