Asian-Inspired Ramen Slaw
Ingredients
- 1/4 cup butter
- 1 (3-ounce) package chicken flavor ramen noodles, crushed
- 1/2 cup sliced almonds
- 1/3 cup sugar
- 1/3 cup white or rice vinegar
- 1/3 cup vegetable oil
- 2 tablespoons soy sauce
- 5 green onions, chopped
- 1 (14 to 16-ounce) package classic coleslaw mix
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Instructions
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In a large skillet over medium heat, melt butter and add crushed ramen noodles (reserving the seasoning packet) and almonds. Toast ramen and almonds in butter, stirring frequently, until lightly browned.
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Remove from heat and carefully add sugar, vinegar, oil, soy sauce and ramen seasoning packet. Stir to combine and allow to cool completely.
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Empty cole slaw mix into a large bowl and add chopped green onions.
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Once the ramen/almond mixture is cool, toss with cole slaw mix and serve immediately.
Nutrition
Calories: 350kcal | Carbohydrates: 27g | Protein: 5g | Fat: 26g | Saturated Fat: 8g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 8g | Trans Fat: 0.4g | Cholesterol: 20mg | Sodium: 694mg | Potassium: 238mg | Fiber: 3g | Sugar: 14g | Vitamin A: 401IU | Vitamin C: 26mg | Calcium: 63mg | Iron: 1mg
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste. If calorie count and other nutritional values are important to you, I recommend grabbing your favorite brands and plugging those ingredients into an online nutritional calculator.