Roasted Carrots with Whipped Ricotta & Hot Honey
Roasted Carrots with Whipped Ricotta & Hot Honey Ingredients: For the Roasted Carrots: 1 lb (450g) carrots, peeled and halved lengthwise (leave tops on for presentation, if desired) 2 tbsp olive oil Salt and freshly ground black pepper Optional: a pinch of cumin or smoked paprika for extra depth For the Whipped Ricotta: 1 cup … Read more