Cheesy Tomato Basil Garlic Toast

📖 Description

This Cheesy Tomato Basil Garlic Toast is the perfect combination of crispy golden bread, buttery garlic flavor, juicy cherry tomatoes, fresh basil, and gooey melted mozzarella. It’s an easy appetizer, quick lunch, or satisfying snack that’s ready in under 25 minutes with simple ingredients.

📝 Ingredients (Serves 6)

• 6 thick slices of Italian or French bread
• 3 tbsp unsalted butter, softened
• 2 tbsp olive oil
• 3 garlic cloves, minced
• 1½ cups shredded mozzarella cheese
• ¼ cup grated Parmesan cheese
• 12 cherry tomatoes, thinly sliced
• 8–10 fresh basil leaves, chopped
• 1 tsp Italian seasoning
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt and black pepper, to taste
• Red pepper flakes (optional)

👩‍🍳 Instructions

1. Prepare the Bread

Preheat your oven to 400°F (200°C).

Mix together:

• Butter
• Olive oil
• Minced garlic

Spread the garlic butter evenly over each bread slice.

2. Add the Toppings

Sprinkle mozzarella evenly over the bread.

Add a little Parmesan cheese.

Arrange sliced cherry tomatoes on top.

Season with:

• Italian seasoning
• Garlic powder
• Onion powder
• Salt
• Black pepper

3. Bake

Place the toast on a baking tray.

Bake for 10–12 minutes until the cheese has melted.

Switch the oven to broil/grill for 2–3 minutes until the cheese becomes bubbly and golden brown.

4. Finish

Remove from the oven.

Top with freshly chopped basil.

Drizzle with a little olive oil if desired.

Serve immediately while hot and cheesy.

⏱️ Time

• Prep Time: 10 minutes
• Cook Time: 12–15 minutes
• Total Time: 25 minutes

Servings: 6

💡 Tips

• Use sourdough bread for extra crunch and flavor.
• Add pepperoni, cooked chicken, or crispy bacon for a heartier version.
• Try provolone, fontina, or cheddar mixed with mozzarella for richer flavor.
• Finish with a drizzle of balsamic glaze for a restaurant-style touch.

🥗 Serving Suggestions

• Tomato soup
• Caesar salad
• Pasta
• Roasted vegetables
• Marinara dipping sauce