Classic Grilled Chicken (Juicy & Flavorful)

🔥🍗 Classic Grilled Chicken (Juicy & Flavorful)

🧾 Ingredients:

• 500g chicken (boneless or with bone)
• 3 tbsp yogurt
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp garlic paste
• 1 tsp ginger paste
• 1 tsp paprika or red chili powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• ½ tsp black pepper
• 1 tsp salt
• 1 tsp dried oregano or mixed herbs

👩‍🍳 Instructions:

1. Marinate the Chicken

• In a bowl, mix yogurt, oil, lemon juice, garlic, ginger, and all spices.
• Coat chicken well and marinate for at least 1 hour (overnight for best flavor).

2. Preheat Grill

• Heat grill pan, BBQ grill, or oven grill to medium-high.

3. Grill the Chicken

• Place chicken on grill.
• Cook 5–7 minutes per side (depending on thickness).
• Turn occasionally until nicely charred and fully cooked.

4. Rest & Serve

• Let chicken rest for 5 minutes.
• Serve with salad, naan, or rice.

🍽️ Serving Ideas:

• Wrap in pita bread with sauce
• Serve with grilled vegetables
• Add mint yogurt chutney on top

💡 Tips:

• Don’t overcook—keeps chicken juicy.
• Add butter at the end for extra flavor.
• Use skewers for kebab-style grilling.

❓ Q&A:

Q: Can I grill without a BBQ?
Yes! Use a grill pan or oven broiler.

Q: How do I know it’s cooked?
Juices run clear and internal temp ~75°C.

Q: Can I use beef or fish?
Yes, adjust cooking time accordingly.

Q: How long can I marinate?
Up to 24 hours in the fridge.

Q: Is this healthy?
Yes—grilling uses less oil and keeps it lean.