CUCUMBER SALAD

Cucumber Salad

📝 Ingredients

• 2–3 cucumbers, thinly sliced
• ¼ red onion, thinly sliced
• 2 tbsp fresh dill or parsley, chopped

🍋 Dressing

• 3 tbsp vinegar (white, apple cider, or rice vinegar)
• 2 tbsp olive oil
• 1 tsp sugar (optional, balances acidity)
• Salt and black pepper, to taste

👩‍🍳 Instructions

1. Slice the Cucumbers
   Wash and thinly slice cucumbers (use a knife or mandoline for even slices).
2. Add Onion & Herbs
   Place cucumbers in a bowl and add sliced onion and fresh herbs.
3. Make the Dressing
   In a small bowl, whisk together vinegar, olive oil, sugar, salt, and pepper.
4. Combine & Toss
   Pour dressing over the salad and toss well to coat.
5. Chill Before Serving
   Let it sit in the fridge for 15–30 minutes to enhance flavor.

💡 Tips & Variations

• Add sliced tomatoes for extra freshness
• Use yogurt + garlic for a creamy version
• Sprinkle chili flakes for a spicy kick 🌶️
• For extra crunch, add radishes or carrots.